Wine Maker: Jean-Pierre Robinot
Region: Jasnieres, France
Grape: Pineau D'Aunis
Taste note: A remarkable wine, from a historic vineyard for Pineau d’Aunis where the plants are over a hundred years old. This was fermented on skins for three weeks, before fifteen months of élevage in old barriques. A vital, true vin de garde of rare power and poise, this is already incredibly open and expressive, but will reward drinkers for decades to come.